What’s your favourite ingredient? Skye langoustines. There is something so satisfying about collecting them from Calu...
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If you're watching the Tour de France, visit one of our favourite Scottish French restaurants
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Scottish chefs and producers share the Christmas gifts that they'd most want to find under the tree
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Ondine Oyster Bar & Grill in Edinburgh winds Best Restaurant in Scotland at The Estrella Damm National Restaurant Awards
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We ask celebrity chef Tom Kerridge about his last supper and his favourite Scottish restaurant
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