Gaby Soutar Journalist
  • Edinburgh
  • National World

Gaby Soutar is a lifestyle editor at The Scotsman. She has been reviewing restaurants for The Scotsman Magazine since 2007 and edits the weekly food pages.

Published In

The Scotsman

Focus Areas

  • Lifestyle
  • Food
  • Drink
  • Restaurants

1073 Articles
8 months ago
foodanddrink.scotsman.com

Number One's Private Dining Room, Edinburgh, review - The Balmoral's new tasting menu spot for ce...

The worst thing about eating out is other diners. I don’t want to see humans noshing, couples huffing with each other...

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8 months ago
scotsman.com

Calligraphy Cut at Gail Stewart Styling, review - forget scissors, we get our hair cut using this...

Who needs boring scissors for a haircut?

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8 months ago
foodanddrink.scotsman.com

The Burrell Restaurant, Glasgow, review - we try lunch and cake at this museum cafe

It’s difficult to get a culture fix when you’re hungry. We had an excellent morning on a long overdue visit to The Bu...

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8 months ago
scotsman.com

Netflix comedy stars Aunty Donna come to Glasgow as part of their first UK tour

We chat to a member of this Australian comedy troupe

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8 months ago
foodanddrink.scotsman.com

Inver, Cairndow, review - better late than never to visit this Michelin green star restaurant

My employer requires me to review brand new restaurants. However, there’s a loophole, which allows me to visit the ve...

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9 months ago
foodanddrink.scotsman.com

Junk, Edinburgh, restaurant review - try this street food champion's small plates

I might have the metabolism of a hummingbird. Recently, I discovered that I could sample the wares of 11 street food ...

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9 months ago
scotsman.com

Edinburgh man cycles coastline for Tandem Against Suicide challenge in sister's memory

The expedition has involved meeting others affected by grief

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9 months ago
foodanddrink.scotsman.com

Tony's Road Trip, Edinburgh, restaurant review - the perfect pit-stop between Edinburgh Festival ...

There are requirements when it comes to fuelling between Edinburgh Festival shows. You’ve got to dodge slow service, ...

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9 months ago
scotsman.com

The Stoltman Brothers: The strongman siblings tell us about their new book, Lifting, and life in ...

The duo’s new biography details their training regime and personal challenges

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9 months ago
foodanddrink.scotsman.com

Ho Lee Fook, Glasgow, restaurant review - we try Asian street food opposite The Barras

Sometimes the fortunes conspire against a restaurant review. Google Maps failed me on the way to this new Asian stree...

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9 months ago
scotsman.com

Blythswood Spa opens - we try Glasgow's Hebridean island inspired retreat

There’s a lot to experience at the refurbished destination

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9 months ago
foodanddrink.scotsman.com

Wild Kabn Kitchen, Ardkinglas Estate, Cairndow, review - a magical restaurant experience on Loch ...

I’ve been to a lot of glossy city-centre chains recently. You know, the bling ones where you feel obliged to take pic...

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